tag:blogger.com,1999:blog-4937275965634917362.post2953412712654103097..comments2023-10-12T17:16:35.355+02:00Comments on Algo de Franchi: Pechugas de pollo con costra de parmesanoSusanahttp://www.blogger.com/profile/04048610763013156042noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4937275965634917362.post-88823817439422808512012-02-17T21:05:59.677+01:002012-02-17T21:05:59.677+01:00Mmm tiene una pinta buenísima...menos mal que me v...Mmm tiene una pinta buenísima...menos mal que me voy de cenita!! Besines!!Maríahttps://www.blogger.com/profile/17067823567811808197noreply@blogger.comtag:blogger.com,1999:blog-4937275965634917362.post-91637048796498284812012-02-16T09:22:49.713+01:002012-02-16T09:22:49.713+01:00y los tomates menuda pinta!
besosy los tomates menuda pinta!<br /><br />besosmabahttps://www.blogger.com/profile/04934895257831666849noreply@blogger.comtag:blogger.com,1999:blog-4937275965634917362.post-8435238429044570292012-02-16T08:09:45.240+01:002012-02-16T08:09:45.240+01:00Lo de la costra no será porque el pollo tenga algu...Lo de la costra no será porque el pollo tenga alguna herida a medio curar?<br /><br />Espero que no y en caso contrario que al menos no tenga pus.<br /><br />Besos.TORO SALVAJEhttps://www.blogger.com/profile/01760685131490502370noreply@blogger.comtag:blogger.com,1999:blog-4937275965634917362.post-64440209804669226302012-02-16T08:09:20.762+01:002012-02-16T08:09:20.762+01:00Este comentario ha sido eliminado por el autor.TORO SALVAJEhttps://www.blogger.com/profile/01760685131490502370noreply@blogger.com